Guess what we are doing right now?
We’re running loose in the Ameristar Hotel! LOL… JK we are too young to gamble, so we’re lying around in this luxurious sweet watching some movies. It might not sound like much fun to you, but I have having a blast. Sometimes you just need to get out of “suburbia Life”! Ya know what I mean. On Monday, we will be back to our repetitive schedule of waking up early, going to school, working out, hw, sleep, and work on the weekends. I am too worried though because it seems like the more stuff you have going on in your life then the faster the days go by.
Yesterday, we finally let ourselves sleep in, and decided on an afternoon workout instead. That of which was a HIIT 15. It was short, but effective. Being the overnight oat queens that we are, we had “Blueberry Muffin Overnight Oats” today 🙂
1 pkt. instant quaker blueberry muffin oats
6 oz cont. Dannon light n’ fit vanilla
1/2 sliced banana
1 slice zucchini bread
chopped cinna-sugar almonds
Justin’s Honey PB
These oats were glorious and filling. We both were not even hungry until 2:30.
After breakfast we got down to packing, which took a lot longer than anticipated. Court and I basically packed the house. lol. Oh well, better to be overpacked than not have something. When we were finally all packed, it was time to go grocery shopping for some munchies. We made a quick trip to King Soopers and Sprouts and came back with a good variety of loot for everyone. 🙂
As soon as Ash got off work we did our workout, whipped up a quick-lunch and hit the road. We had to eat it in the car so that we could attempt to beat the 5:00 traffic(Yeah that did not happen).
Whit and I somehow happened to keep ourselves sane in the 102 degree weather on the way up! These thins are so yummy, especially because the pb on the bottom was all melted. If you are going to have these for a snack then I would recommend pairing them with some fruit. They were good, but not that filling.
With all the traffic, it took us about 2 hours before we even reached the mountains. When we got here, the line was around the corner to check in. Who woulda thought so many people went gambling in the middle of the week! So Whit and I just sat down and fun taking pictures.
We were in the other room so you cannot even begin to tell how many people there were in line.
This was not even half the junk that we brought!
Finally in the room. THANK GOD FOR THE INTERNET!
We were not on as high of a level this time!
With all of the stuff that we packed, you’d think that we would have remembered the paper plates… NOPE! Everyone was down gambling so Whit and I prepared ourselves dinner. Not too shabby. A turkey sammie with nut thins on top rocks!
And for the side: Cinnamon goldfish and Animal Crackers
These always remind me of being a kid. Whenever we would go grocery shopping with our mom, whit and I would sit in the basket and eat our Animal Crackers. Then when we were done shopping my mom would pay for them. It is weird how some things can bring back so many memories.
Stacked high with a pepperjack slice on the bottom.
The best part of the night had to be watching this movie. I have waited all Summer to see this. And I have gotta say it was worth it. It just wouldn’t be the same if we did not watch a Nickolas Sparks movie while staying in the Ameristar! It was Karstee’s first time seeing this movie and she cried. Us three love chick flicks. Have you guys seen this movie yet? What did you think? I wish Liam Hemsworth was my boyfriend! So cute 😛
This morning’s breakfast involved a package that arrived in the mail yesterday from SunLand PB.
What Makes Valencia Peanuts Unique
Quoted from the website:
“We call them nuts, but like all peanuts, Valencias are legumes, more closely related to peas and beans with one important difference: they grow beneath the ground.
Valencias are smaller, sweeter and have more intense flavor than other varieties of peanuts. They have three to five kernels in each shell and are grown almost exclusively in eastern New Mexico. In fact 90% of the Valencia peanuts produced in the US are grown within 120 miles of our plant. Portales claims the honor of being the “Valencia Peanut Basin of the Nation.”
Farmers plant Valencia peanuts in May in the sandy soil of eastern New Mexico and west Texas. From a single peanut comes a beautiful plant which blooms in late August. Each blossom drops a “peg” which implants itself into the ground to grow a tasty Valencia peanut…more than 20 per plant.
Valencia peanuts love the sandy soil of the Portales valley and the surrounding high plains. After the peanuts are dug in the fall, they dry naturally in the sunny autumn days which are unique to the area. It’s a climate that is vital for the Valencia- a time for the peanuts to be “kissed by the sun” before they’re gathered for processing.”
Whit and I made instant oats for the whole fam. for breakfast this morning! We enjoyed a bowl of Chai Apple Active Lifestyle Oatmeal, topped with Caramel PB. I loved these oats. If you love chai tea then these oats are for you. They have a hint of spice in them! I loved the peanut butter even more though! It has the same texture/ taste of PB loco peanut butter. It just melted perfectly right in the center of the oats. And caramel flavor omg! This was such a decadent bowl of oats. 😛
Today has been mostly been spent by the pool and hot tub. And now I am enjoying this lunch with a Tazo Chai Creme. Yum!
Well I only have the rest of today and tomorrow to soak up the rest of my Summer break and then it is back to a hectic schedule. I know this year is going to be tough, but it is my senior year and I do not want to stress. This is going to be the year that I figure out where I am going in life. I am kinda excited! Whit and I are thinking of just starting at community college for all of our general classes and then moving on to a University. I have not really found any scholarships that apply to me except a few twin ones, but you have to go to college in their state. I do not know where else to look for scholarships. If you guys know of any awesome websites or scholarships, we are all ears!
-Court & Whit